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Yes, this means I made two incense burners for the car.
His helper is a little
more aware, and when I told her I live next door, she said, "Oh, you're
the one with all the girls?" I assume she is talking about my
daughters. |
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In spite of her
disapproval, my mom hooked me up with a big plastic clip to use. (This
was immediately after I had referred to my brother Rob as a " I used the clip in the
cocktail sauce bottle because it is taller and allowed a little more
room for the incense. Problem #1: the bottles
are too short to accommodate a whole incense stick. They had to be
trimmed. |
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Problem #2: The plastic
clip and narrow bottle neck seems to prevent airflow. Only about half
of the incense burned. You can see in the
photos that the bottle is full of smoke, but very little makes its way
out of the mouth of the bottle. |
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I love the label: "Stop,
Think before you act. Don't take chances with carelessness." Sort of
funny when you're planning to drive around with glowing embers at your
fingertips. For the milk bottle, I
reprised my use of twisties to hold the incense. This was effective,
but not very classy. |
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The solution proved to
be a key ring (1 ¼") that holds stick securely in place. Unlike the
twisty, which required extra twisting and positioning with each use,
the key ring also keeps the stick plumb in the bottle. |
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As luck would have it, I
bought an assortment pack of key rings, so I replaced the plastic clip
in the condiment bottle with the 1 ½" key ring. This turned out well,
as I am rather fond of the milk bottle. I can use the condiment bottle
in the car, where you can't really see it anyway, and use the milk
bottle at home. |
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More of the View from the West Hill
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